Budget, ethics and taste all come into the equation ... cheaper to buy a whole chicken and joint it yourself, than to buy ready-prepared breasts and leg joints. Whole chickens tend to be sold ...

"I have to have the four piece: a breast, wing, leg, and a thigh." But it doesn't stop there—for Wallace, it's all about adding ... favorite fast-food fried chicken joints, and their answers ...

I often make this recipe at home when I am in a hurry, because splitting and flattening the chicken and cutting between the joints of the leg and the shoulder reduce the cooking time by half ...