Although I'm still a big fan of classic potato pancakes, their new variations with additional ingredients also tempt me.

Although I am still a big fan of classic potato pancakes, I am also tempted by their new versions with additional ingredients ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

It's no secret that McDonald's does breakfast right, but if you want fresh-cracked eggs on your sandwich there's really only ...

Add some colour to your breakfast pancakes – using a low heat to fry these pancakes ensures that the green colour is preserved. Each pancake provides 124 kcal, 4.5g protein, 17g carbohydrates ...

Pancakes are for life ... Everything about this Hammersmith creperie is French: the recipes, the decor, the music, the staff... and half the clientele. It's also another ideal venue for coeliacs ...

This recipe from BBC Food cooks in 10 to 30 minutes and serves six people. Pancake traybake recipe Ingredients 300g self-raising flour Half tsp baking powder Two large eggs Two tsp vanilla bean ...

These delightfully decadent pancakes are a great way to use up leftover coconut milk. They can easily be made vegan – just swap the egg for a ripe, mashed banana. Sift the flour, caster sugar ...

Tokyo Pancake, known as "khanom Tokyo" in Thai, is a popular street food in Thailand. This thin pancake is filled and rolled, offering both savoury and sweet options. Common fillings include ...

French Onion Soup Dip is like an artichoke dip's hot, sophisticated cousin, and it is perfect for any February gathering.

1. Finely chop the cabbage, ham and cucumbers into cubes. 2. Add corn, mayonnaise, salt, chopped dill and green onions, and ...

Chef Tobias Fiegel has brought his new pan-Asian concept to the former Sole Club spot, blending Japanese, Korean, and Chinese ...