This easy and original recipe is perfect for using your potatoes :-) And as good news never comes alone, we decided to use ...

To serve, stack the waffles onto each of four plates, top with some strawberry compôte and a dollop of vanilla ice cream. Finish with a drizzle of maple syrup. Related recipes ...

Manny Rodriguez and Rick Pongracz, owners of the 5-year-old Batch Microcreamery with multiple locations in the Lehigh Valley, are planning to open Wondaffle – a waffles and ice cream concept ...