Place the duck mixture in the middle of the table too. To serve Spoon on a little hoisin and spread with the base of a teaspoon. Then add bits of each desired accompaniment and enjoy.
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Golden, crispy, and drenched in fragrant syrup, Loqmet Adi is the ultimate Egyptian dessert bite. With a delicate crunch that gives way to a soft, airy center, these sweet fritters are addictive from ...
A popular restaurant and bar with French and Chinese influences has set a spring opening date for its Crystal City location.
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The gluttonous Mardi Gras season comes to a close on Fat Tuesday. From classic Cajun and Creole flavors like jambalaya and beignets to BIg Easy cocktails and sinful Fat Tuesday revelry, check out ...