Another challenge comes from the sweetness of the dried fruit, which will scorch and turn bitter if the oven temperature is too high. This is why traditional fruit cake recipes often require you ...

Packed with golden raisins, dates, dried cranberries and pineapple, this fruitcake is moist, not too boozy, and perfectly spiced. I remember my grandparents, Nanny and Pappy, making fruitcakes ...

Chop the dried plums into small pieces. Melt the butter and let it cool down. Beat the eggs with cane sugar until fluffy, then gradually add the melted butter and milk, mixing continuously ...