Dried fruit is used by regular cake-makers and steamed pudding fans. It can also be added to mincemeat. However, most recipes benefit from controlling the proportions of the different dried fruits.

Start with replacing ten percent of the regular sugar with lavender sugar and then adjust to taste. Pastries love lavender ...

In England, tea cakes can refer to sweet buns or rolls made with dried fruit, while in Scotland ... puffy cookies. Recipe ...

Although this cake does not contain plum, the fruit, as the name may suggest but plum actually ... You can serve it post dinner as a dessert or just along with the evening cup of hot tea. Ingredients ...