Hay fever season is upon us once again and with it, a host of unwelcome and bothersome symptoms. So if you are struggling ...

There is a great misconception that once hay is “dry” and baled it is plain and devoid of life. The truth is that hay is never completely dry, and it is full of microscopic life. If the hay is ...

State hay market summaries for the week ending March 22, from the U.S. Department of Agriculture-Market News Service.

In a long-term climate forecast released last week, NOAA said that drought conditions in South Florida would likely remain ...

1) Harvest at the correct stage. Grasses such as orchardgrass and fescue should be harvested at the boot to early head stage.

Kansas hay market summary for the week ending March 22, according to the Kansas Department of Agriculture-USDA Market News ...

Planting of spring annuals can begin once soil temperatures at seeding depths are between 42 to 45 degrees F. While oats are ...

Using a conventional oven can take one to three days, depending on the moisture level. (IANR photo) This year many dryland producers may be looking to turn their drought-damaged crops to silage or hay ...

At one point in history, precision agriculture looked like a crank on a baler that determined if the hay packed tightly or ...

Deteriorating confidence in seasonal conditions and a flurry of buying activity before winter has increased fodder prices by up to $30 a tonne.

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South-eastern Australian growers impacted by low rainfall are reminded to factor herbicide residues into their decisions ...