This Guinness beer bread recipe is a hearty (no yeast required) loaf with a deep, malty flavor and a slightly sweet, tender ...

To save money on groceries, we've mastered making baguettes. Our simple family recipe for a loaf of French bread is ...

Check how to make crispy and delicious Moong Dal Mathri at home with this easy recipe. Perfect for snacking, using simple ...

We often mix up the toppings, cheese blends, and sauces, but I've been using the same dough recipe for the past five years. At this point, I can make it from scratch while hardly even paying ...

This super-simple all-butter pie dough keeps well in the freezer — we like to have several disks on hand during the holidays. Paige Grandjean is a food editor, recipe developer, and food stylist ...

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...

Holi is around the corner and it’s that time of the year when we get to eat delicious gujiya. Read on to learn the ...

Think of them as a cross between a doughnut and a fritter—crispy on the outside, soft on the inside, and dangerously easy to ...

A baker has shared her simple recipe to make a pie crust at home, and it's so easy that it doesn't take long at all to ...

I was way past the threshold of adulthood before I had any idea that there was more than one kind of dumpling, but it's true.

Sehri meals are just around the corner, and nothing beats a classic Aloo Paratha for a fulfilling and energizing start to ...