As a trained chef, I keep my air fryer on the counter at all times and use it for a variety of things, including toasting bread and reheating eftovers. The best air fryers work like tiny ...
When everyone else was buying air fryers a few years ago, I held out. I still hauled out my deep-fat fryer and gallons of oil or wrestled with various frying pans and griddles. Eventually ...
Chef insists you can make the same killer mushrooms he serves at the hotel right at home in your trusty air fryer. "We may not use an air fryer in the restaurant, but we do use high-powered combo ...
Chef Foltz likes a "cornstarch based batter to avoid it becoming greasy," or a tempura, he says. The air fryer cooks fried fish evenly and quickly without a ton of oil. While fried fish can be ...