Nova Scotia government figures for 2024 show 52 per cent, or $1.2 billion of the province’s seafood, was exported to the U.S.

Nova Scotia's lucrative seafood industry is bracing for market upheaval as it deals with the effects of tariffs imposed by ...

When the sun sets, the ocean comes alive with a whole new world of marine life. Here's what you can expect—and how to prepare ...

With the recent arrival of Head Chef Brian Hennessy, formerly of the Michelin-starred Ritz London, the menu has taken on a ...

A new restaurant from the team behind Dame and Lord’s doesn’t so much enter the seafood conversation as elegantly commandeer ...

Lord Sugar's approach to football's transfer market came to mind with the big 'game's gone' moment of the international break ...

In that case, I am here to tell you why Dubai should be your ultimate destination – and I have just the place to go. Tried ...

It's often dismissed as a drab port town bypassed by ferry passengers coming in and out of Wales, but with local seafood, ...

Nigel is set to host a unique new series at The Three Fishes in Mitton called ‘Forgotten Fish’, highlighting lesser known but delicious ...