Duck meat is a staple food in many parts of the world, especially in Asia, where China produces and consumes more than half ...

The United States has confirmed its first case of highly pathogenic H5N9 avian influenza in poultry, following an outbreak at a duck meat farm in Merced County, California, the World Organization for ...

Established in 1908, the Aquebogue site is the last commercial duck farm on Long Island, once world-renowned for its ducks.

The California duck farm's strain of H5N9 is different from those earlier cases because this time it is closely related to a ...

A positive bird flu test and the entire flock – 100,000 ducks – was destroyed by an army of state and federal agents in ...

Highly pathogenic avian influenza (AI) has occurred in Buan-gun, Jeollabuk-do. The Central Disaster and Safety Countermeasure ...

Both H5N9 and H5N1 were detected at the duck farm in Merced County, according to tests conducted by the US Department of ...

First U.S. detection of virulent H5N9 strain, at a California duck farm, draws scrutiny as evidence of genetic reassortment that could trigger human outbreaks.

A new strain of bird flu, H5N9, has been detected for the first time in the United States, raising concerns about how it continues to spread.

The highly infectious H5N1 strain has caused outbreaks across the country. Now, Long Island’s last duck farm must kill its entire flock and may go out of business, its owner said. By Liam Stack ...

The owner of Long Island’s last remaining duck farm is pressing federal regulators to allow currently available vaccines to help protect U.S. poultry farms in the wake a devastating bird-flu ...

The first U.S. H5N9 outbreak has raised concerns as scientists warn of evolving bird flu risks—here's what you need to know about the symptoms.