Join Michelin-starred Chef Elizabeth Haigh as she shares a recipe for Cantonese-style whole-steamed fish, a dish symbolizing prosperity and good fortune. From selecting the freshest fish to preparing ...
For the jai, Chan incorporates fat choy, a Chinese black moss seaweed believed to make you a lot of money. “You have to put that inside for good luck,” she says. “And I also put lotus seeds ...
Located in the Eureka Casino, Fat Choy serves a variety of Asian and American dishes, from Peking Duck Bao to Ms. Wong's Spaghetti and Meatballs to the Classic Cheeseburger. The key ingredient is ...
“Gong hei fat choy” is the most common Chinese New Year greeting in Cantonese, which is spoken in parts of southern China and Hong Kong. It directly translates to “wishing you great ...