Mentions of the animal fat on menus have grown more than 40% over the past year, according to Technomic, a food service ...

There's snack mix, and then there's snack freakin' mix. With this buzzy ingredient switch-up, your snack sitch is about to ...

This undated shows a foreign tourist posing for photos with a waiter in traditional costumes at the first-ever store of ...

The Fat Duck was crowned supreme champion at the 2025 Estrella Damm Top 50 New Zealand Gastropubs Awards in Auckland this week. Co-owned by Cam Davies and partner Selina Wright, the couple have owned ...

Peking Duck, a representative cuisine of Beijing, has won popularity across the world for its golden, crispy skin and juicy, ...

When it comes to fat-washing bourbon, sometimes the ingredients hiding in plain sight can make for some of the most satisfying results.

One way to add another dimension of flavor to your spirits is by fat-washing them. It may sound daunting, but it's easy with ...

Thomas Vilgis, a food physicist at the Max Planck Institute for Polymer Research in Germany, has been in love with foie gras ...

Avocados, fatty fish, salad dressing, nuts and yogurt are high-fat foods that can support weight loss. Fat provides energy and helps your body absorb some nutrients. Fat can help enhance flavor in ...

These Duck Fat Roasted Fingerling Potatoes are crispy, golden, and infused with deep, savory flavor. Roasted with fresh rosemary, thyme, and garlic, they offer a perfect balance of crunch and ...

The Gardens on El Paseo transformed into a culinary playground with decadent food and drink tastings and demonstrations by ...

Fast food french fries used to taste better. That's not just me looking at the past through a grease-smeared lens of nostalgia; in 1992, a heart attack survivor named Phil Sokolof sold the ...