Wicked Local1 天
Renowned Boston chef Lydia Shire rose to the top the old-fashioned way: She earned it
Lydia Shire became the first female chef to win the James Beard Foundation Award for “Who’s Who of Food & Beverage.” ...
The Caterer1 天
Chef Adejoké Bakare: ‘There’s a dearth of female chefs with Michelin stars’
This is despite the presence of many talented people in the industry, says Adejoké Bakare, founder of the Michelin-starred Chishuru.