"Cooking with Chef Sheila" shows developmentally challenged adults how to make simple, healthy dishes. They don't need help ...

This is despite the presence of many talented people in the industry, says Adejoké Bakare, founder of the Michelin-starred Chishuru.

Lydia Shire became the first female chef to win the James Beard Foundation Award for “Who’s Who of Food & Beverage.” ...

SM Aura's Samsung Hall hosted SM Supermalls' 5th Annual International Women's Day Summit, "Women Inspiring Women." This free ...

Since last October when Rachel Reeves lobbed a National Insurance hand grenade with a long fuse at the hospitality sector, it ...

P itting some of the best professional chefs in the country against each other, Top Chef quickly became one of the most ...

This Saturday marks the beginning of "El Sabor de la Cocina Bajacaliforniana en Palabras: Orígenes e Innovación".

Jeewanthi Adikari is in charge of Sri Lanka's first resort fully operated and managed by women, hoping to address gender ...

Chef Sally Abé will be leaving Conrad London St James after four years at the helm of the Pem. The restaurant opened in July ...

Sally Abé has left her The Pem restaurant at the Conrad London St James hotel. In a statement provided to Restaurant by the ...

From bolstering local economies to championing sustainable practices, these women are enabling travel that’s both inclusive ...

Chef Lydia Shire, one of the country’s most iconic female chefs, will join the Bar Enza team. Shire, a national treasure who has been an integral part of Boston’s dining scene for the past 50 years, ...