New dessert options with Filipino flair are coming soon to Pentagon City. With a lilac aesthetic and colorful delicacies, ...

From the modern Italian concept Cibo to its more luxurious sister Lusso, here are the culinary names the late Filipino chef Margarita Fores has been beloved for ...

Dig your spoon and fork into mountains of crispy pork, tangy whole fried milk fish and garlic rice at Sir Manong, where cooking and serving food is an act of cultural preservation.

Lapu Lapu, a Filipino eatery offering to-go breakfast sandwiches, is expected to open this spring in Crystal City, according ...

Starting this Saturday, the new Filipino restaurant in Brewerytown will be serving up calamansi doughnuts, lechon sisig bowls ...

Unique Filipino street food in Angeles City, Philippines. Today we go on an epic street food tour of Angeles City, tasting ...

Completing the ensemble are Stephan’s favorites: the Pancit Sawsaw, which is their take on the tsukemen but with rich Filipino flavors; and Lola Lina’s Sotanghon, based on the recipe of chef Kevin ...

Fil-Am “Catering King” Willy Carandang is cementing his well-deserved title with his latest venture in Daly City.

In the lechon manok wars of the 1980s and 1990s, only a few are still around today offering Filipino-style rotisserie chicken. From a single stall in Quezon City in 1985, Baliwag Lechon Manok Atbp.

Nearly two years after starting work on their century-old building on Girard Avenue — a year of it involving delays out of their control — the lechon sisig bowls ... and I loved that because growing ...

Over time, King Sisig’s menu expanded to include other Filipino favorites like lechon and bulalo, among others, solidifying its reputation as a go-to spot for authentic, budget-friendly Filipino food.