Beans can be used to make so many recipes, like apps, dinner, and desserts, are full of good-for-you nutrients AND are budget ...

With many different styles of chili, it's hard to pick a favorite. But these Kansas City-area restaurants and bars make chili ...

For this red wine–beef stew, Pépin recommends using the flatiron: a long, narrow cut that's extremely lean but becomes tender and stays moist in this recipe. He offers chuck steak as an ...

Take your taco game to the next level with this delicious California Taco recipe. Packed with fresh ingredients and bursting ...

Mary Alice Russell is a Southern Living fellow who is starting her career in lifestyle journalism. Primarily focused on social media and digital production, Mary Alice is excited to hone her skills ...

I usually get about six servings out of one recipe." Bowl of chili with ground ... A tray of nachos topped with melted cheese and ground beef on wax paper 18."My mom would mix some eggs, leftover ...

Lost Recipes is continuing its look back into the ... (just enough to make my scalp sweat), with round butter crackers and Fritos corn chips mixed in. Try it. You’ll like it too.

refers to beef that has been ground with a meat grinder or mincer, or finely chopped with a knife. It has a firm but flaky texture and can be used in a number of recipes. Meatless versions of ground ...

Bake 8 to 10 minutes or until lightly browned. Meanwhile, cook 1 pound lean ground beef for 6 minutes or until no longer pink; drain well. Add 1 (1.25-ounce) package less-sodium taco seasoning and ...

Pin Share Flip Save Jump to Recipe A little crunchy, a little cheesy, and packed with bold taco flavors—this Frito Taco Salad is the kind of dish that disappears fast at any gathering. It’s loaded ...

Ground beef is easy to keep on hand, but it’s also easy to fall into a rut with it. It usually ends up as tacos, burgers, or spaghetti, which works—but gets old fast. These recipes change things up ...