Stir with a wooden spoon until the mixture forms a ball. Turn out on a very lightly floured surface and knead for five minutes to form a smooth, pliable dough. Knead the fruit into the dough until ...

Traditional spiced, sticky glazed fruit ... dough until well combined. Knead lightly for 5 minutes, or until smooth and elastic. Grease a large, warm mixing bowl with butter. Shape the dough into ...