Holi is about to come, and the preparation of dishes has started in the houses. Whenever there is a festival or whenever you feel like eating sweets, it is better to make them at home instead of ...

Craving jalebi but want a healthier alternative? Try this instant Besan Jalebi recipe ! Made without maida, it’s crispy, delicious, and easy to prepare. Ingredients: 1 cup besan (gram flour) 2 tbsp ...

These forgotten gems bring back the taste of the bygone era and are something you would want to try if you're feeling ...

Usually, a jaleba is a thick and king-sized jalebi that can weigh anything between 300 to 500 grams. It's fried in desi ghee and popular in Haryana. Chef Sanjeev Kapoor has a jaleba recipe that uses ...

Therefore, preparing treats at home is advisable. Using good-quality ingredients like oil or ghee not only enhances the flavour but also ensures a healthier option compared to store-bought ...

After fermentation, whisk the jalebi batter and add that batter in a piping bag, or you can also use a muslin cloth if you don’t have a piping bag. Heat the oil or ghee in a large pan on a medium ...

Authorities seized 4,000 kg of suspected adulterated ghee from a firm in Gujarat's Banaskantha district. The ghee was found adulterated with soybean and interesterified vegetable fat. Steps to ...

Whether indulging in rich kebabs, aromatic biryanis, or sweet delights, these iconic spots in Delhi, Mumbai, and Bengaluru offer an unforgettable Iftar experience this Alvida Jumma.

This article provides a step-by-step guide to making ghee from fresh malai, highlighting its simplicity and superior quality compared to store-bought ghee. The process involves mixing, churning ...

Often confused with jalebi or ghevar, Gheeyar is in a league of its own. Think of it as a bigger and crispier version of a syrup-soaked jalebi that looks like a ghevar. Some even refer to it as a ...

One such viral trend is about ghee. While some people have endorsed the traditional Indian household staple, calling it a fat burner, others warn against the high concentration of saturated fat in ...