Soak rice, urad dal, and fenugreek seeds for several hours. Blend soaked ingredients into a fine, airy batter using water.

If you're looking to level up your fried egg game, try adding some of these ingredients from ghee to mashed potatoes to ...

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

Indian food is vast and diverse; the flavors and dishes change based on geography and culture. And bringing the authentic ...

The practice of lighting an oil lamp over the rice is believed to ensure a life free from scarcity, as it is said to attract ...

From a Hong Kong-style tea house to an immersive culinary gathering and experiential dining at a royal address in ...

A rare celestial alignment occurs on Mahashivratri after 60 years. With the presence of the Moon in Capricorn, Mahashivratri ...

Powerful tribal leader Ibrahim al-Organi continues to monopolise permits to commercial and aid trucks despite ceasefire deal, ...

Bottle gourd (lauki) – 1 small Curd – 1 cup Onion – 1 medium, finely chopped Curry leaves – 10-12 Cumin seeds – 1 tsp Mustard ...