Curious about kosher food? This guide unpacks the rules, from supermarket labels to kosher salt, explaining what makes food kosher and why it matters ...

Prof Ross Kingwell will be speaking about the challenges and changes in Australian grain supply chains at the AARES ...

Frequent explosions plagued the U.S. grain industry until the Occupational Safety and Health Administration introduced new ...

University of Minnesota Extension Did you know that colors are good for you? Fruits and vegetables contain compounds called phytochemicals that give them both their ...

Canada’s other big contribution to the American diet is canola oil, which is produced stateside in relatively small amounts.

Longevity salads are all over TikTok, but do they work? Here, an RD weighs in on the benefits and shares a recipe for ...

China will accelerate the growth of its grain industry and improve dietary habits by dramatically boosting whole grain consumption in the coming years, according to an action plan released earlier ...

Understanding how diet changes over time, particularly during the period from adolescence to young adulthood when individuals often gain independence, is crucial to supporting healthier dietary ...

The U.S. Grains Council recently held a rollout event in Tokyo to present the results of the Council’s 2024/2025 Corn Harvest Quality Report to international buyers.

The “Ceasefire Vigil for Palestine” was organized by Duke Students for Justice in Palestine and followed a two-day tent ...

The U.S. Food and Drug Administration (FDA) issued a final guidance for industry titled Action Levels for Lead in Processed Food Intended for ...

Garner is a behavioral intervention scientist and an assistant professor of nutritional sciences.