Drink: A detox and tasty flavored water, excellent for those who love the acidity of this fantastic citrus fruit. This drink ...

When it comes to salads, not every dish stands out. But the Grapefruit and Fennel Salad is different—it’s a vibrant, s ...

Grapefruit make excellent marmalade. Their pithy skin is also good candied, if blanched several times in fresh water, then simmered in sugar syrup. Otherwise, cut away the thick bitter pith and ...

This recipe uses Italian meringue which is a little ... water (do not allow the water to touch the bowl). Pour in the grapefruit juice and whisk the mixture for about 15 minutes, or until it ...

From sharp grapefruit to tangy pineapple, fruit juices make for a great base for a tequila cocktail. The post Show off the ...

Meanwhile, make grapefruit supremes: Trim off all peel and pith from grapefruit. Halve grapefruit. Working over a bowl, make smooth cuts between membranes to separate fruit segments, dropping them ...

Grapefruit Fizz and Pink Palomita are two of 52 delicious, elegant and easy-to-make drinks created by Jennifer Newens for her ...

Supreme the grapefruit: Remove ends of fruit with a sharp serrated knife, then slice along outside of fruit to remove peel. With a gentle sawing motion, cut along each membrane to release ...

Flavor-packed pink grapefruit from Florida reaches its peak in January, just in time to perk up taste buds subdued by winter’s drowsy comfort-food fare. Rosemary’s chef Wade Moises combines ...

I took Claudia Roden’s much-loved recipe for orange and almond cake and used grapefruit instead of oranges, with huge success. The grapefruit gave the cake a very appealing bitter-sweet flavour.