Starting today, anyone in the country can get the Top Chef alum’s famous Haitian live-fire cooking delivered to their door.

No doubt, you have heard about Kann by now. The wood-fired Haitian restaurant from chef Gregory Gourdet has a long list of accolades, including being named the best new restaurant in the country by ...

In terms of the former, you can order the signature salad Russe, peanut creamed collard greens, and diri ak sos pwa (Haitian rice with beans sauce). As for the latter, there’s chicken in Creole ...

Several items of Portland restaurant news including a new way to try Kann; the food hall next to the Ritz Carlton Hotel opens; and Pepper Lunch is coming to Oregon.

You can now make food from one of the country’s best restaurants in the comfort of your own kitchen. Gregory Gourdet’s Kann, ...

Other entrees include boulette (Haitian-style meatballs), griot de porc (fried pork) and poulet en sauce (sauteed chicken stew). Before opening the restaurant, Gedeon had years of experience catering.

Transfer to a paper towel to drain any excess oil. Serve the croquettes with the sauce. These Garbanzo Bean Croquettes are ...

Drain the beans, keeping the sauce aside in a separate bowl, then rinse the beans and leave them to drain. Put the beans and egg into a blender and blend to a smooth paste. Transfer to a bowl and ...

Springfield, a city of roughly 60,000 west of Columbus, has seen its Haitian population grow to about 10,000 people in recent years, as Haitians have fled violence in their home country in search ...