As the leaves begin to change and the air turns crisp, there’s nothing quite like the comforting aroma of a freshly baked ...

Looking for a sweet treat that won’t weigh you down? This low-fat apple bread is naturally sweetened with applesauce and ...

A refreshing cashew apple, mango, and lettuce salad with a tropical twist. Easy to make, delicious, and packed with fresh ...

Daily apple consumption delivers 7 proven health benefits including better digestion, weight control, and heart health, ...

Crispy apple slices are becoming the new favorite as the perfect substitute for chips. These crunchy delights provide a ...

In today's fast-paced world, it can be tough to find time for a nutritious breakfast. The five-minute nut butter apple ...

Cook’s notes: Not every supermarket stocks canned tart cherries packed in water, so when I find them I buy several cans. 1. Adjust oven rack to middle position. Preheat the oven to 350 degrees.

Quick and easy to assemble, this oil-based Italian apple cake is great for any time of day, and it is lighter in calories and monounsaturated fats than a butter-based cake.

Berkeley’s Southside, home to thousands of UC Berkeley students, lacks essential grocery stores offering a variety of fresh ...

The recipe is said to have come about in the Great Depression when those ingredients were scarce. You can top it with a ...