You’ve probably heard claims at the grocery store or online suggesting that canned fruits and vegetables are “full of chemicals” or “less healthy than fresh options.” It’s time to set the record ...

If you're making a BBQ marinade from scratch, you can customize it however you like, but don't overlook a convenient ...

When fresh fruit is in short supply for desserts, Warren Elwin takes on a can-do attitude. This tropical sorbet is made with canned mango and apricots. However, there is plenty of room for ...

Use fresh fruit in summer but really no one's going to say no to a tart made with well-drained, canned apricots on a winter's day.

In a Q&A, Martha Zepp offers tips on preserving food safely Zepp, who presents canning workshops, said nearly 100 people recently came to three Lancaster County stores to have her test their home ...

Sometimes. Canned vegetables usually have added salt, and some canned fruit in packed sugary syrup. Choose canned veggies labeled low sodium, and buy fruit that's packed in water or its own juice.