Apply ghee on a pan and cook the roti until both sides are crispy and golden. VIEW ALL. 7 Benefits Of Eating White Chocolate ...

The taste of roti, chapati, and puri depends on how well the dough is kneaded. Simple tricks can make kneading dough much easier. Let's see how... Who doesn't love puri? Many enjoy eating them. Many ...

This unique roti adds a hint of sweetness, making it both delectable and nutritious ... Then, add bajra flour, whole wheat flour, and shredded coconut. Combine well to form a smooth dough. Take a ...

Artificial intelligence continues to make waves in everyday life, with an IIT graduate recently developing a AI tool to check ...

However, each flour can affect the texture of your roti; you should note that since bajra can absorb moisture, it is the perfect choice for making flatbreads. Also, a dough kneaded with jowar atta ...

However, each flour can affect the texture of your roti; you should note that since bajra can absorb moisture, it is the perfect choice for making flatbreads. Also, a dough kneaded with jowar atta is ...

In many households, it’s common to cook extra rice at night and store it for later. The next morning, you can use this leftover rice to make different types of snacks.

The adjustable temperature control allows you to customize the heat for different types of dough, giving you versatility in your cooking. It also comes with a sturdy handle for easy operation, making ...

Make a smooth, soft dough, cover, and rest for minutes. Make equal-sized small balls, rolling them gently between hands.

This tool can be used to learn how to make a round roti but many fear ... The website, which features the slogan “Dough or Die: The Great Gol Roti Challenge”, is set to launch soon.