the homemade version of this dish surpasses even the kebab from your favourite bar. Delicious bread, juicy chicken meat, and vegetable toppings will win over not only fast-food lovers. Recently ...

Make your own takeaway doner kebab with no fuss. This homemade kebab is ready in 30 minutes, ready to top with your favourite salads and pickles. Equipment: you will need a 1kg/2lb 4oz loaf tin ...

Thread the chicken onto the kebab skewers and cook on the barbecue until the chicken is tender and cooked all the way through. Serve with salad and pitta bread.

Just like shawarma, Doner kebab is a style of preparing meats that use a vertical rotisserie to create this kebab delicacy. It is eaten as an accompaniment with dishes like rice, sandwiches, pita ...

Form your kebab using your hands until it resembles a sausage. When the pan gets hot, add the kebabs onto the pan. Now add the seekh kebabs, sliced onions and tomatoes to the centre of the bread and ...