From 'pazhampori' to 'ada' and 'undam pori,' beloved Malayali tea-time snacks find themselves caught in the bewildering GST ...

Kerala's popular snacks face a hefty 18% GST, unlike hotel food or North Indian counterparts. Bakers urge GST Council for ...

South Indian cuisine provides comforting meals for many. After idlis and dosas, our favourite snack emerges: crispy, crunchy, ...

Beyond Snack plans to use the funding to drive its expansion into new territories, foster product innovation, and strengthen its supply chain infrastructure, the company said in the statement. "We are ...

Beyond Snack, the Kerala-based plant-based banana chips brand, has successfully raised USD 8.3 million in its Series A funding round. The round was led by 12 Flags Group, a consumer-focused fund ...

KOCHI: The batter is leaving a bitter aftertaste! The humble banana fritter, known to Malayalis variously as ‘pazhampori’, ...

A popular snack in Kerala, pazham pori has a delicious blend of savoury and sweet flavours. This simple but delicious recipe is frequently eaten during tea time or as a popular street snack. Discover ...

Kerala-based banana chips brand Beyond Snack has raised $8.3 million in its Series A funding round led by 12 Flags Group, a consumer business-focused fund established by Rakesh Kapoor, the former ...