Fried chicken fans, rejoice. From Southern staples to Cajun-spiced and Korean versions, you'll likely see these four fried ...

The results are in! From West African restaurants to refined hotel restaurants, these are the new London Michelin Star ...

For Korean-American chef Edward Lee, being the runner-up on Netflix’s hit cooking competition show 'Culinary Class Wars' was ...

While Choi, who came to Charlotte with her family from Korea at age 7, is more of a fan of “first-generation” K-pop – groups ...

We asked Central Jersey’s most inventive chefs on what trends they think are in this year. Here’s what they said.

The Korean American owners of Perilla want Chicago to fall in love with the cone-shaped sushi hand rolls they grew up eating.

While outdoor recreation might be the number one industry in Crested Butte, the restaurant scene isn’t far behind. After all, ...

Metro Phoenix welcomed over 30 new restaurants in January, including Main Burgers in Mesa, Tiki Taka in Scottsdale and ...

On Jan. 29, as global celebrations of the Lunar New Year commenced, College and student organizations alike rang in the Year ...

NYC is the city that never sleeps which means that there’s no shortage of grub to keep late-night revelers going. But if ...

Winter Restaurant Week is officially here. From now until Sunday, February 2 (and, in some cases, even later), sample some of ...