The word paksiw itself means "to cook in vinegar," and while there are variations — paksiw na baboy (pork stewed in vinegar, usually with lechon leftovers ... This recipe will be good for ...

Cebu Charcoal Lechon Belly serves it Cebu-style: pork belly rolled with aromatics like garlic and lemongrass, charcoal-roasted and expertly basted for that crispy brown skin. There’s also ...