Soup made from leftover roast, boiled or steamed veg ... If you don’t have game, try making Mark’s recipe for duck hash, which can be adapted for leftover turkey or goose at Christmas.

Divide the udon noodles and bok choy between serving bowls and place sliced duck on top. Pour over the hot soup and garnish with shredded nori, spring onion and Japanese seven spices. There are ...

Store your leftover vegetable soup in an airtight container in the fridge for up to three days. Vegetable soup freezes really well, too. FAQs about BBC Food ...

I love big bowls of steaming hot soup - the kind that are so hearty they constitute a meal. This recipe takes a little ... You need only the duck carcass (minus the tail, which has a very strong ...