1. Wash and blanch the vegetables, then sun-dry them for at least 5-6 hours to remove moisture. 2. Heat mustard oil until it starts smoking, then reduce the heat. Add fennel, fenugreek, and carom ...
I can't stop making this potato recipe! Crispy, easy to make and very delicious! Only a few ingredients! If you guys love potato this recipe is definitely for you! Super crispy and delicious! These ...
Bala baiana is a dessert that has recently taken over all social media. Now not only caring housewives, but even beginners are trying to make it. Food blogger Alina Burik showed on Instagram how to ...