The United States Department of Agriculture estimates more than 30% of food goes to waste each year. That costs families ...

Flank steak is lean, flavorful, and budget-friendly. Learn how to cook, slice, and use this versatile cut for the best results. The post What is flank steak? The underrated cut that deserves more ...

It's menu consisted of four sandwiches "made just like they are today with meats sliced fresh in-store and always fresh-baked bread," according to its website. "We use fresh vegetables because we ...

The first Jimmy John's opened in January 1983 in the college town of Charleston, Illinois. It's menu consisted of four sandwiches "made just like they are today with meats sliced fresh in-store and ...