The taste of South Indian food is spread all over the country. Whenever there is a mention of healthy food, people give ...

Lightly mash cooked dal for a smooth, creamy texture. Heat ghee, sauté cumin, garlic, onions, and tomatoes. Mix chili, ...

Crush chocolate biscuits, mix with melted butter, layer in jar. Alternate layers of soaked sponge and cream for rich texture.

Glowing skin does not require external creams! This salad recipe, made with pantry staples, is enough to give you that ...

Masala Oats is a tasty, spicy porridge of oats, vegetables such as peas, carrots, and beans, and seasoned with mustard seeds, ...

Eid-ul-Fitr 2025 signifies the end of Ramadan. The celebration includes diverse traditional foods like Turkish sweets, ...

Eid al-Fitr 2025 is almost here, marking the end of Ramadan, the holy month of fasting, prayers, and spiritual reflection.

The cuisine of the Memon community is an amalgamation of tastes, shaped by migration patterns that span centuries ...

The monastery, as you mentioned, it's from the fourth century, and the history is just incredible. They have so many culinary ...