As the festive season of new beginnings approaches and Karnataka, Andhra Pradhesh, Telangana and Maharastra gear up to ...

Nutritionist Pooja Malhotra unveils the recipe for preparing multi-dal chilla rich in protein and other nutrients.

The taste of South Indian food is spread all over the country. Whenever there is a mention of healthy food, people give ...

Whisk together oil, yogurt, eggs, vanilla, and zest in a bowl. Mix flour, sugar, cinnamon, nutmeg, and salt in another bowl.

Lightly mash cooked dal for a smooth, creamy texture. Heat ghee, sauté cumin, garlic, onions, and tomatoes. Mix chili, ...

Drain off the water from the soaked sabudana, and transfer it to the bowl. Add 1 tsp salt, ¾ cup curd and mix well. Add water ...

The classic Maharashtrian dessert is relished by people every Gudi Padwa due to its cultural significance and delicious ...

If you are looking for a healthy and quick breakfast option chillas are here to save you Here are five chilla recipes that ...

Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

Glowing skin does not require external creams! This salad recipe, made with pantry staples, is enough to give you that ...

A simple veg wrap is always a good idea. Chop capsicum, onions, carrots, and bell peppers the night before and store them in ...