After 24 years of very expensive Cantonese cookery, Hanway Place’s fancy dining room has closed. Opened in 2001 by Alan Yau, Hakkasan fast became a celebrity hotspot, winning a Michelin star in 2003 ...

Hyatt Regency London Blackfriars has announced the appointment of Nicholas Durham as Director of Food & Beverage. Bringing a ...

The building straddling Hobart Place and London Circuit houses a range of primarily Asian restaurants and cafes. There is ...

Oodles Wok is a family-owned, award-winning chain that began with one location in Leicester in 2010 and now has more than 50 ...

Discover the best Chinese restaurants in London, with everything from Michelin-starred dim sum to authentic regional ... in terms of both interiors and food – it’s opulent and lavish inside (as you’d ...

If you’re not drinking there’s a whole trolley of speciality teas that can be brewed for you. We’re like moths to a flame when a new Peking duck specialist opens in London so we needed very little ...

Book the Urban View Corner Room for skyline vistas, rain showers, and a king bed that’ll make you forget Grindr exists. Almost. 💡 Why: Peking duck? Cliché. Huang Ting’s Cantonese roast duck is the ...

Wondering what sets them apart? I noticed that Egg Talk’s menu leans a little more Chinese-inspired, featuring sides like Crunchy Cucumber with Spicy Sauce (S$4) and a Peking duck-style Crispy Duck ...

Like your dinner with a view? There’s nothing like a good panorama to admire as you enjoy your meal. London is filled with sky-high restaurants where you can admire the city from above, from the world ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

The original establishment, which opened in 1990, has long been a favourite in London for its crispy roast duck, char siu, and tender soya chicken, bringing the best of Hong Kong's culinary ...

Known for its Peking duck and Chinese soup dumplings, New York-based Jiang Nan has been saying for two years that it will open its most ambitious location to date in Washington state. Permitting ...