Pineapple casserole is one of those recipes that I was hesitant to try at first — but after one bite, I completely understood ...

Delightfully springy, with a tangy cream cheese frosting, the most searched for Easter dessert in the South was our Best ...

This recipe combines a classic zucchini bread with spices and crushed pineapple to create a sweeter, more flavorful version that is topped with a simple sweet pineapple glaze! The form can be ...

Canned pineapple, whether crushed or rings, is an undeniable staple of Southern baking. It's the secret to moist Hummingbird Cake, it's the base of pineapple casserole (which may or may not be a ...

Put the pineapple in a medium non-stick pan with the caster sugar, bay leaves, cardamom, cinnamon and fennel seeds. Put over a high heat. Let the pineapple boil in its juices for 20 minutes (lots ...

Saffron is added to a cooked mixture of cottage or ricotta cheese and pineapple to make a tasty halwa. Mix the cheese, ghee and crushed pineapple in a pan and bring to a boil. 2. Once it starts to ...

Nothing says warm weather quite like refreshing pineapple and fresh orange zest. Lindy Davies is back just in time for spring ...