An increasing consumer preference for natural and healthy food products is driving interest in the fruit puree market, a ...

The rising demand for natural and healthy food products is driving growth. The global fruit puree market is expected to grow ...

There is an increase in the usage of fruit puree in smoothies, juices, and functional beverages due to surge in health-conscious consumers. Demand for fruit puree as a natural substitute is being ...

Allied Market Research published a report, titled, "Fruit Puree Market by Product (Tropical and Exotic Fruits, Citrus Fruits, ...

The simplest ice cream recipes are based on cream, sugar and crushed or puréed fruit. Custard-based ice creams have a more unctuous texture than those made from pure cream. The cream can be ...

It's easy and refreshing. If you like, stir some condensed milk or evaporated milk into the mango puree, and you can also add other types of fruit such as watermelon, cantaloupe, honeydew or kiwi.