The recipe uses canned apple pie filling, and we use store-bought, but if you are feeling more energetic, you can make your own. The cobbler topping comes from a box of yellow cake mix ...

Chocolate cake. Apple pie. Nut bread ... Whisk in the egg yolks, salt and cornstarch. 3. Fill pie shell (see Never Fail Pie Dough recipe below) and bake at 350F for 30 minutes.