This four-day extravaganza is the brainchild of Kristen Adamo, president and CEO of the Providence Warwick Convention & Visitors Bureau. Apparently, she’s been dreaming of this festival for years, ...
You can taste why with the clever Chowdah Pie with clams, potato, bacon and herbs; the salad pizza, burrata or the Voyager, made with green goddess, kale and taleggio cheese. But it's hard to beat the ...
The Providence Restaurant Weeks has grown to over 60 restaurants, including five winners from Cranston and Warwick. You have through February 8 to take advantage of some great specials.