Too much of a good thing isn't a thing. Fish fans, go for the ordering trick that scores a bigger McDonald's Filet-O-Fish to ...

The benefits of eating salmon are amplified by also eating the fish's skin. "Salmon skin is not only edible but also contains ...

Eating the skin of your salmon may enhance the nutritional benefits of the fish dish, registered dietitians ... according to the U.S. Food and Drug Administration (FDA). "The Dietary Guidelines ...

Cooked low and slow, this oven-roasted salmon calls for a whole side of salmon. Juicy and flavorful, it's served alongside a ...

Are you ready to take your fish sandwich from basic to restaurant-worthy? These are some topping ideas that will ready ...

Tasmanian salmon companies are insisting their products are safe to eat, while not directly answering questions about whether diseased fish are being sold for human consumption. Scientists say there ...

Noted: Don't focus on 'good' or 'bad' food. Your lifestyle habits are key to a heart-healthy diet. The benefits of eating salmon are amplified by also eating the fish's skin. "Salmon skin is not ...

A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines.

The ADF&G released its annual report showcasing the state’s attempt to bolster salmon numbers across the board — but despite ...

Air fryer salmon takes less than 15 minutes, cuts down on the fishy smell permeating your kitchen and leaves almost no mess ...

Salmon skin offers many potential health benefits similar to those of eating fish. Beyond its nutritional benefits, it also provides a sensory boost, adding flavor and texture to many dishes, as ...