At 23, I dropped out of law school to start The Golden Duck, a gourmet snack brand that reimagines Asian flavors like salted egg yolk; a decade later, it is sold in over 3,000 stores worldwide.

Deep-fried then fried again – this time in butter and the jammy yolks of salted duck eggs – Ho Jiak’s kiam ah nui kay might be Sydney’s most extravagant fried chicken. Every mouthful contains big, ...

Jeremy Pang's Hong Kong Kitchen arrives on ITVX on Saturday 22nd March. His accompanying book Hong Kong Kitchen: Classic ...

In any neighborhood of Bangkok, there are the locals – places that aren’t necessarily destination restaurants, but if you live in the neighborhood, they’re esse ...

How chef Tian Yong prepares imperial court cuisine in San Gabriel Valley’s most ambitious restaurant Kristie Hang is a ...

headlined by its brand-new and Good Food award-winning Deluxe Layered Eggs, with smooth and seriously satisfying caramel layers. The Deluxe Salted Caramel Milk Chocolate Layered Egg (£8.99) egg-xudes ...

Instead, locals mainly subsist on pintxos — the quicker, punchier Basque equivalent to Spanish tapas — which are downed as ...

Ingredients, Makes 4, 175g good-quality Cumberland sausage meat, 175g black pudding, chopped, 4 duck eggs, boiled for 4–5 minutes, cooled in cold water and peeled, Flour, for dusting, 1 duck egg, ...

What about chicken and duck eggs? We reached out to the Texas Animal Health Commission, the U.S. Department of Agriculture, Austin Public Health and the Texas Parks & Wildlife Department.

This milk chocolate mallard duck has been hand-painted and looks almost too good to eat ... As well as pistachio paste, the inside of the white chocolate egg is covered in whole lightly salted ...