Lobster rolls are primarily eaten in coastal regions of the US and Canada. As mentioned above, they are a Maine classic.

The bar at Rochester Chop House is no slouch, offering a selection of cocktails that’ll have you feeling like Don Draper on a ...

Welcome to Firebirds Wood Fired Grill in Indianapolis, where culinary dreams take flight. Firebirds Wood Fired Grill isn’t ...

Louie, a 132-year-old lobster, lived alone in a tank for twenty years. Watch as he is finally returned to his home in the ...

Fortress originally filed the complaint against Thai Union late last year after Red Lobster exited its bankruptcy process, ...

Fishing industry regulators have decided to scrap stricter new lobster fishing standards off New England in the wake of ...

Chef Marino Bianchi at Joe Muer Seafood shows us how he makes Lobster Pasta, a great dish for you loved one on Valentine's Day!

Presenting dinner guests with a soaring tribute to seafood might seem tricky, but three chefs have some simple expert tips to ...

5. Switch up the classic combo. Although steak and lobster tails might be the go-to surf and turf pairing, Zakarian ...

Restaurants of the Year 2025 list, published today, features 44 restaurants that range from fine dining to supper clubs to ...

A destination South County restaurant has been named one of the best in the country. Here's what you need to know before you ...

The USA Today's 2025 Restaurants of the Year list includes Rooftop at Pelham House, the Cape Cod waterfront spot, as one of ...