All-day cafe that ventures beyond southern staples.

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Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...

Charles and Bayou Shrimp. The egg and omelet section gets even more flavorful, with entrees like the signature Costa Rican Breakfast — two eggs your way, with spicy chorizo, black beans and ...

The Waffle and Omelet House, a family-owned breakfast place, was one of those, and now, it is finally being demolished. “My father built it when I was a kid, I went to work for him and never ...