If you love fresh, flavorful meals, these seafood recipes are perfect for bringing restaurant-quality dishes to your own kitchen. Whether you’re craving a light and zesty shrimp dish, a rich and ...

That's why it's so frustrating when you reheat any leftovers only to have the shellfish turn chewy and rubbery. So we tapped ...

Fresh shrimp and seafood from South Mississippi, gumbo that already has a following of fans and bread pudding that marries ...

Famed Southern food writer Nathalie Dupree devoted an entire book to shrimp and grits with 80 variations, and its opening line reads, "Shrimp and grits, one of the South's beloved foods, leaves a ...

The NOAA explained that this crab is not the kind that is found in a seafood restaurant and said that they found this almost 1,060 meters underwater. These baby king crabs look very different from ...

Melissa Clark’s meatball recipe is, as the name indicates, wholly versatile, and a reader favorite with five stars and over 4,000 reviews. Stuff leftovers into split hero rolls for sandwiches ...

The National Oceanic and Atmospheric Administration (NOAA) has shared a video of a tiny crab, found in the Gulf of Mexico. In the video, the tiny creature can be seen in the palm of a researcher's ...

Dive into the flavors of the Gulf Coast with our mouth-watering Whole Stuffed Flounder recipe. At Global Seafoods, we love flounder for its delicate ... Rub with olive oil, and season the fish pockets ...

Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...