This Spanish omelette recipe (Tortilla de Patatas) is rich, delicious, and comforting. Hearty and easy to make, it’s per ...

3 Place a large sieve over a bowl and carefully strain the potatoes. Beat the eggs in a clean bowl and add the warm potatoes ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

I like my Spanish Omelette firm, but if you prefer the classic oozy type with a runny egg in the middle you may want to use a ...

When it comes to cookware, nothing is quite as useful as a good nonstick frying pan. With their nonstick surfaces, eggs and other sticky foods slip off easily, making cleanup a cinch.

Food is an essential part of travel, there’s no doubt about that. The flavours, the colours, the preparation, everything which goes into the production of food say a lot about a country’s culture and ...

José Andrés' tuna empanada recipe uses store-bought puff pastry and canned tuna in olive oil to make things simpler for home cooks. For a classic Spanish combination, the tuna is mixed with ...