Experience the rich culinary heritage of Lahore, Pakistan ... the tandoor to sweet treats like gulab jamun and kheer, this food adventure celebrates the heart of Lahori cuisine.

L ahori Chanay Ki Daal is a popular street food from Lahore, Pakistan, known for its hearty, spicy, and flavorful profile. The dish is made primarily from split chickpeas (chana dal), which are ...

: Chicken Takatak (Tak-a-Tak or Taka-Tak) is a popular street food dish in Lahore, Pakistan. In this flavourful dish, chicken is prepared in a thick gravy with the addition of lots of spices and ...