At Wayan Restaurant in New York City, Indonesian cuisine melds with French, with a jamu drink featured on the most recent cocktail menu. Indonesian companies like Jamulogy have started to sell jamu in ...
So together, Tania and her husband, Edvin, created Calero’s Bar and Grill, a Salvadoran restaurant where their family could work ... on a torn piece of warm tortilla with a dab of homemade hot sauce.
told the New York Post. “You should be able to pronounce or have heard of the ingredients before. Avoid bars with pro-inflammatory oils like canola and soybean and artificial ingredients.” ...
While t he gin parlour hasn’t mentioned any plans to open at a new venue, we’re keeping our fingers crossed that they’ll return to Hong Kong’s bar scene.
This cozy neighborhood bar sits just a stone’s throw from Van ... brunch is available all day (from 3 to 8:30 P.M. on Fridays, and from 11 A.M. until 8:30 P.M. on Saturdays and Sundays).
It all goes down better with a New England-style lobster roll in one hand, which I can confidently say is one of the better bar bites I’ve had in New York. JIMMY has that low-key charm going for it, ...