Homegrown produce doesn't always ripen at the same time so here's a way to make plum jam from semi-ripe fruit which is not only practical but tastes GREAT too! Basically, the only ingredients in ...

This is a great recipe to use up any excess plums from a productive tree. In order to keep the jam ... the softened plums will absorb the sugar as they rest in the syrup and this will stop them ...

Your friends with plum trees will love you if you produce this simple tart with their plentiful fruit. I was given a box of Luisa plums, a sweet and juicy plum that requires no added sugar so have ...