Add some spice to your cooking with these vibrant turmeric recipes, like wraps and shakes, for a meal that provides an ...

Risotto is a creamy Italian rice dish. In this version, arborio, a type of rice, is briefly sauteed, then slowly cooked in ...

In a large pan, heat 1 tbsp ghee and temper with bay leaves, cumin seeds, dried red chillies, and whole spices. Add chopped ...

This recipe uses the most popular beans in a Caribbean kitchen (black beans and kidney beans), all cooked up in a turmeric paste which adds extra flavour to the soft fluffy rice. Each serving ...

1. Heat oven to 400 degrees with a rack in the center.

Looking for a quick lunch recipe? Try this 20-minute-long methi matar pulao recipe that will go well with any raita.

As the auspicious day of Basant Panchami awaits us and we bid farewell to chilly days, here are three yellow recipes to try ...

Add beetroot puree, some water to adjust the consistency of rasam and boil for 5 minutes. Then add some chilli powder and ...

Pulihora, also known as Puliyodarai, aka tamarind rice, is a traditional South Indian dish that is a comfort food for a lot of people. Why don’t you move over dosa and sambar and try this regional ...

Airy "Hedgehog" patties in tomato sauce, vegan lentil patties , or chicken and corn patties with schnitzel-style ...

From Mardi Gras and Valentine's Day dinners to plenty of comfort food classics, these are the new recipes from the F&W test kitchen that we're most excited about.

"You can save them and use them as a flavor booster for so many other foods. It's a game-changing cooking trick." ...